Ayurvedic Guidelines to Improve Gut Health & Immunity for GBS 🌿
Ayurvedic Guidelines to Improve Gut Health & Immunity for GBS 🌿
✨ In Ayurveda, gut health is the foundation of strong immunity. Following these simple dietary habits will help restore balance and resilience.
1️⃣ Include Antioxidant-Rich Vegetables 🥦
✔️ Add immune-boosting vegetables like ash gourd (कोहाळा ), drumsticks (शेवगा ), snake gourd (पडवळ), bottle gourd (दुधी भोपळा ), and pumpkin to your diet.
✔️ These help reduce inflammation and enhance digestion.
💡 Tip: Lightly cook them with digestion-friendly spices like turmeric, black pepper, and cumin. Avoid raw cabbage.
2️⃣ Add Vitamin C-Rich Fruits 🍋
✔️ Strengthen your immunity with amla, mosambi (sweet lime), and lemons.
💡 Tip: Consume fresh amla juice or slices with a pinch of rock salt for better absorption of Vitamin C.
3️⃣ Nourish with Wholesome Soups 🍵
✔️ Enjoy easy-to-digest soups made with carrots, bottle gourd, and green moong to support gut healing.
💡 Tip: Add a dash of ghee and spices like black pepper to enhance immunity and digestion.
4️⃣ Sip on Homemade Buttermilk 🥛
✔️ Freshly churned buttermilk, tempered with ghee, cumin, and curry leaves, aids digestion and maintains gut flora.
💡 Tip: Have it after meals for better absorption.
5️⃣ Opt for Cooked & Tempered Salads 🥗
✔️ Raw salads can be hard to digest; instead, lightly cook or steam vegetables and temper them with ghee, cumin seeds, mustard seeds, asafoetida (हिंग), and curry leaves.
💡 Tip: This method enhances digestion and nutrient absorption.
🛑Additional Precautions for Gut Health 🛑
🔹 Drink Ushnodak (water boiled and reduced to half or one-fourth of its original quantity).
🔹 Wash fruits and vegetables thoroughly with drinking water before consumption.
🔹 Clean leafy greens 3-4 times and ensure they are well-cooked.
🔹 Avoid outside food completely for the next few weeks.
🔹 Avoid heavy dinner.
🔹 Sleep on time.
🌱A healthy gut leads to a stronger immune system! 🌱